Join a team that's passionate about fresh food and great experiences.
We're more than just a restaurant—we're a family.
Above-market wages starting at $14-22/hr plus tips and performance bonuses.
Clear advancement from crew to management. Many GMs started as team members.
Enjoy delicious stir-fry bowls during every single shift you work.
Comprehensive paid training and ongoing skill development programs.
Work schedules that fit your lifestyle—perfect for students.
A supportive team environment where everyone matters and has fun.
Find the perfect role for you.
Master the art of wok cooking! You'll prepare fresh, made-to-order stir-fry dishes while delivering an exceptional customer experience. Prior cooking experience preferred but not required—we'll train you!
Be the friendly face of GoStir-Fry! You'll greet customers, take orders, and ensure every guest has a great experience. Perfect for those who love working with people.
Lead by example! Supervise daily operations, coach team members, and ensure quality standards are met. Requires 1+ year of restaurant experience and strong leadership skills.
Help run the show! Support the General Manager with scheduling, inventory, team development, and daily operations. 2+ years of restaurant management experience required.
Own your restaurant! Lead all aspects of operations including P&L management, hiring, training, and guest satisfaction. 3+ years of GM experience in fast-casual dining preferred.
We're always looking for talented people. Send us your resume and we'll keep you in mind for future opportunities.